Availability: 8

Event Details

Reservations Until:10/07/2017 08:00 PM
Starts on:11/07/2017 08:30 AM
Ends on:11/07/2017 12:30 PM


Today the children take a trip to Asia by creating their very own 4 course chinese banquet feast. Spring rolls, fried rice, honey chicken and finishing off with some delicious fried ice cream. Come along and learn to eat with chopsticks!! This is the first KITK class like this! 

spring rolls

  • Kids in the Kitchen is limited to 10 participating children. Regardless of class sizes there will always be a minimum of two supervising staff members to ensure that your children are learning to cook in a safe and friendly environment.

  • Every member of staff that works with your kids will have up to date working with children checks and has been trained to assist your children with their activities whilst under the guidance of a supervisor.

  • If your child is attending both classes in any given day they will be supervised during the half an hour break from 12:30pm to 1:00pm.

  • Your children will not be allowed to leave a Kids in the Kitchen class unless picked up by a legal guardian or during the Cafe Class where they will be supervised.

  • We will store the contact details your provide us in the checkout to ensure the safety and well-being of your child.

  • instagram KITK_jacican is the Kids in the Kitchen Instagram account. Please follow along as we share random pictures of the Kids in the Kitchen classes each day. If you don't wish to have your child's photo included please let us know.

  • As well, we will take photos of the entire class, these will then be uploaded and made available to you via a private email and link to a secure section of our website.

 If you have any questions, call Jaci on 03 5668 2475 or email This email address is being protected from spambots. You need JavaScript enabled to view it..


$ 42.00
Number of Participants