Cooking school and food studio in Mirboo North, Gippsland.

I would like to thank everyone for their support, encouragement and friendship in 2018.

I am having a break over the New Year period, with the food studio closed to the public until Friday, January 18th. If you already have booked for High tea, private lunch or to just to pop in and say ‘Hi’, don’t worry, I’m not going anywhere and will honour your booking.

Cooking Classes

Jacican cooking classes are always open. Bookings can be made online, anytime. In the 2019 Class list includes:

Harvest lunches,

Pastry Classes,

Summer & Winter preserving

All Jacican classes are available for private booking.

Creative Harvest 2019

January 19th & 20th, Jacican will be part of the Creative Harvest 2019, with the Baw Baw Sustainability Network. The Garden will be open, there will be lunch, coffee, cake.

Keep cooking and I’ll see you all soon.


Friday, Saturday, and Sunday.

Jacican cooking School and food studio, is open each Friday, Saturday, and Sunday from 9 am to 5 pm for bookings, as well as walk-ins.

Each week there is a changing seasonal menu for breakfast, lunch, and cakes based on what is growing in the kitchen garden, what is available local to Mirboo North and Gippsland, and what local farmers and artisan suppliers are producing. If you would like to know what is on the menu this week, feel free to ask or check out Facebook or Instagram for menu updates.

The coffee machine is always on. I serve Ducale coffee and Madura teas. Soft drinks are made in-house, using low sugar house-made cordials.

High tea is served every Sunday – bookings required.

Jacican is fully licensed and if I know in advance, I can adapt the menu to dietary needs.

There is skills-based cooking class and long lunches held most weekends. Private classes, team building, functions, and dinner bookings inquires are welcome.

jacican Adult cooking class Vegetables from the garden



To book preserving cooking classes at Jacican

Pastry Classes FB homepage jacican

Long lunch FB homepage jacican


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