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Something different for your end of year Christmas get-together?

How about a Jacican Christmas Cooking class

Make a bag of Christmas Lollies

Christmas Macarons

Christmas Gluten-Free baking

Or for groups up to 8 guests, a Harvest Lunch or Dinner

If your group is larger than 8, the Jacican Food Studio is available for groups up to 20 guests, for a set 3 course Christmas menu.

To book contact Jacican, phone (03) 5668 2475

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Jacican Food Studio - Christmas menu

Entree - Shared:

Charcuterie board

Jacican in-house grown and made preserves & pickles, Prom Country Cheese, Wattlebank park farm cold cuts, Turkey terrine

Main - Shared:

Slow roasted Pork,

Smoked Gippsland Lamb

Served with

Cummaudo potatoes, garden vegetables, jus

Dessert - Individual:

Christmas trifle, Summer fruit compote

served alternatively with

Christmas pudding with Whiskey Butter

3 courses $60.00 per guest, 2 courses $45.00

Menu can be adapted for vegetarian and/or gluten-free only

Fully licensed. To book your Christmas get-together, contact contact Jacican or phone (03) 5668 2475