• Make your own French fruit tart, from scratch
  • Bake a sweet short-crust tart case, from pastry you have made.
  • Fill with fresh pastry cream, topped with fresh fruit
  • Learn the secret of clear cake glaze to seal your tart.
  • Take home finished French fruit tart to impress your family and friends

Make your own fruit tart in a Jacican cooking class

My tart cooking class is hands-on. Together you will make all the components of a French fruit tart from scratch, then take your tart home to share, with me there to help you along the way!

This class is suitable for beginners as well as advanced cooks who wish to learn new skills and techniques. You will learn that making fresh fruit tarts is not as hard as you think. I will teach you techniques that you can use to impress everyone with your new tart making skills.

What’s included in tart cooking class at Jacican

An apron to use during the class are supplied along with a take-home recipe booklet. 

Afternoon tea will be served in this pastry cooking class including tea, coffee, and homemade lemonade. Almond and soy milk are always available along with caffeine-free hot beverages. This class is NOT suitable for gluten-free or vegan dietary requirements. 

What you need to bring

Nothing! Jacican supplies everything you will need to make your own French fruit tart. We just ask that you wear closed-toe shoes as we maybe be outside in the kitchen garden for part of the class. 

Jacican tart cooking class can be offered as a private pastry cooking class for groups of up to 8 guests. For more information on arranging a private lolly making cooking class, please contact Jacican.

Event Details

Reservations Until:29/05/2020 22:00
Starts on:30/05/2020 13:00
Ends on:30/05/2020 16:00


$ 110.00
Visit Jacican
32 Giles Street, Mirboo North Victoria 3871
Postal Address:
PO Box 156, Mirboo North Victoria 3871
Contact Jacican
Telephone: (03) 5668 2475

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