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16 Dec
h. 13:00

Macaron class - Christmas themed

Make your own batch of Macarons from scratch - They are not as hard as you think!
11 Jan
h. 13:00

Janet's Pies, parties and sausage rolls cooking class

A hands-on class, where make your own sausages rolls, pasties and sweet pies to take home! Learn recipes and take-home tips to make your rough puff, sweet short-crust and lard pastry.
13 Jan
h. 13:00

Preserving Cooking Class 13/01/2024

Guests will make seasonal preserves, jam, relish, chutney or sauce. What we preserve together depends on what is in season or available in the Jacican kitchen garden.
27 Jan
h. 13:00

Preserving Cooking Class 27/01/2024

Guests will make seasonal preserves, jam, relish, chutney or sauce. What we preserve together depends on what is in season or available in the Jacican kitchen garden.
28 Jan
h. 11:00

Walking amongst the weeds 28/01/2024

Explore the Jacican kitchen garden and share a 5-course meal. Highlighting everything Gippsland has to offer in this garden-to-plate foodies experience!
17 Feb
h. 11:00

Walking amongst the weeds 17/02/2024

Explore the Jacican kitchen garden and share a 5-course meal. Highlighting everything Gippsland has to offer in this garden-to-plate foodies experience!
18 Feb
h. 13:00

Preserving Cooking Class 18/02/2024

Guests will make seasonal preserves, jam, relish, chutney or sauce. What we preserve together depends on what is in season or available in the Jacican kitchen garden.
16 Mar
h. 13:00

Preserving Cooking Class 16/03/2024

Guests will make seasonal preserves, jam, relish, chutney or sauce. What we preserve together depends on what is in season or available in the Jacican kitchen garden.
17 Mar
h. 11:00

Walking amongst the weeds 17/03/2024

Explore the Jacican kitchen garden and share a 5-course meal. Highlighting everything Gippsland has to offer in this garden-to-plate foodies experience!
27 Apr
h. 13:00

Preserving Cooking Class 27/04/2024

Guests will make seasonal preserves, jam, relish, chutney or sauce. What we preserve together depends on what is in season or available in the Jacican kitchen garden.
28 Apr
h. 13:00

Puff pastry 28/04/2024

A hands-on class, where make puff pastry from scratch.
25 May
h. 13:00

Pies, pasties and sausage rolls 25/05/2024

A hands-on class, where make your own sausage rolls, pasties and meat pies to take home! Learn recipes and take-home tips to make your rough puff, and lard pastry.
26 May
h. 13:00

Preserving Cooking Class 26/05/2024

Guests will make seasonal preserves, jam, relish, chutney or sauce. What we preserve together depends on what is in season or available in the Jacican kitchen garden.
29 Jun
h. 13:00

Preserving Cooking Class 29/06/2024

Guests will make seasonal preserves, jam, relish, chutney or sauce. What we preserve together depends on what is in season or available in the Jacican kitchen garden.
30 Jun
h. 13:00

Macaron class 30/06/2024

Make your own batch of Macarons from scratch - They are not as hard as you think!
27 Jul
h. 11:00

Walking amongst the weeds 27/07/2024

Explore the Jacican kitchen garden and share a 5-course meal. Highlighting everything Gippsland has to offer in this garden-to-plate foodies experience!
28 Jul
h. 13:00

Preserving Cooking Class 28/07/2024

Guests will make seasonal preserves, jam, relish, chutney or sauce. What we preserve together depends on what is in season or available in the Jacican kitchen garden.
24 Aug
h. 13:00

Preserving Cooking Class 24/08/2024

Guests will make seasonal preserves, jam, relish, chutney or sauce. What we preserve together depends on what is in season or available in the Jacican kitchen garden.
25 Aug
h. 13:00

Pies, pasties and sausage rolls 25/08/2024

A hands-on class, where make your own sausage rolls, pasties and meat pies to take home! Learn recipes and take-home tips to make your rough puff, sweet short-crust and lard pastry.
21 Sep
h. 13:00

Puff pastry 21/09/2024

A hands-on class, where make puff pastry from scratch.
Visit Jacican
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Telephone: (03) 5668 2475

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